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The Chocolate Line

Classic

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Classic
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Classic Collection

Gingerbread

Milk chocolate Mexico Criollo 45%  - Hazelnut praline from Piemonte , harmoniously combined with gin

Framboise

Dark chocolate Mexico Criollo 70% - Raspberry pâte de fruits, combined with a Mexico Criollo 70% gan

Love Bobbies

Dark chocolate Mexico Criollo 70% - Ganache Mexico Criollo 70% with peated whiskey.

Piemonte

White chocolate  31% - Milk chocolate Mexico Criollo 45% - Hazelnut praliné from Piemonte.

Tarte Citron

White chocolate  31% - Italian meringue with a kalamansi cream and pâte sablée. 

Carasel

Milk chocolate Mexico Criollo 45%  - Caramel ganache made with milk chocolate Mexico Criollo 45 % an

Soleil

Milk Chocolate Mexico Criollo 45% - Passion fruit ganache with Passoã and Milk Chocolate Mexico Crio

Triple Fermented

Dark chocolate Mexico Criollo 70% - Mexico Griollo 70% ganache, after an alcoholic and lactic fermen

Moai

Milk chocolate Mexico Criollo 45%  - Mexico Criollo 45% ganache combined with Arabica coffee of Mexi